Baked Pasta & Mushroom Sauce Topped with Cheese
Fiori Pasta $1.28
Cheese slices $2
(maybe 8-10 slices)
Pennsylvania Dutchman Mushrooms
$1.36
G.V. Italian Garden Pasta Sauce
$1.30
This recipe is simple and just a new way of eating your pasta with the family!
Cook 1/2-1 whole box of pasta until al dente. Add salt and pepper or olive oil to the boiling water. Drain the water and place the cooked pasta into a baking dish. Cover in sauce, mushrooms, and cheese as desired. Place the baking dish in the oven at around 400 degrees F until cheese is crispy and melted through. My son devoured this lunch up today and enjoyed the shape of the Fiori pasta. Although he isn't a fan of the mushrooms, I baked only half of the pasta with a bountiful amount for me.
Very nice job
ReplyDeleteWhat kind of cheese did you use
ReplyDeleteI believe it's Monterey Jack... bought a 2 lb. block for $8 @ Super Wal-Mart
ReplyDeleteIt's actually Monterey Colby Jack to be precise lol. Any of those Great Value brand cheeses from Wal-Marts are my favorite to buy!!! They taste Amazing, are high in Calcium, and are Gluten-Free! The Gluten-Free sells me! :)
ReplyDelete